Sunday, April 1, 2012

Pickle-Pro vegetable Fermenting Lid

Pickle-Pro vegetable Fermenting Lid Review



Pickle-Pro vegetable Fermenting Lid Feature

  • The exclusive Pickle-Pro Vegetable Fermenting Lid that fits all wide mouth canning jars!
  • We've tried to make this as easy as possible.   And to get you started we've included our recipe for Garlic Dill Pickles!
The exclusive Pickle-Pro Vegetable Fermenting Lid that fits all wide mouth canning jars! Now reap the benefits of preserving your food the natural way with our Pickle-Pro set up!  Yes you can make Pickles and Sauerkraut, and that is just the start. Lacto-Ferment all your veggies and fruits into delicious foods which are better for your health. Our set up for Pickle-Pro, allows you to provide your own jars!  They will fit any wide mouth quart or wide mouth half-gallon canning jars!  We provide the lid with airlock and a rubber seal, you provide the glass jars and the ring to secure it to the jar.   No muss no fuss... no broken jars in transit. And best of all, they will fit on all your wide-mouth canning jars!  Now when your bounty is fermented, all you do is remove the Pickle-Pro set up, and seal your jar with a regular metal canning lid.  Included is our recipe for Garlic Dill Pickles! Remember, you can lacto-ferment with a salt brine, or whey, or with a lacto-cheese culture. 


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